Welcome to Pizza by Pietro
Australia's Pizza Guru launches his Hybrid Pizza Napoletana™ Food Truck
The is Pizza is World Class
Sydney's Pizza Guru
The Original Pizza
PIZZA NAPOLETANA STG™
The Pizza Napoletana STG is the Brand given to the Authentic Pizza Napoletana, STG meaning Guaranteed Traditional Speciality.
To certify the product the Pizza must be prepared following a discipline that requires the finest San Marzano tomatoes, Fior Di Latte Mozzarella, '00' Flour, an ambient levitation process and only wood fired oven cooking at +400•c .
There is a deep science behind all of this and the result is a succulent well charred pizza cooked in 60-90 seconds that has become sought after around the world.
Due to the short cooking time the pizza remains slighty hydrated and is often labelled wet and doughy by foreigners who have been cultured in their countries by mainstream pizzerias and franchises but this is the way the Neapolitan Pizza should be and the Neapolitans would have it no other way....there should be NO Crunch!
The Neapolitan Pizza STG is typically:- eaten with a knife and fork and is never pre-cut, it was originally eaten in its street food format in a "wallet style" as seen in this photo.
THE HYBRID PIZZA NAPOLETANA BY PIETRO FERRETTI
What is the The Hybrid Pizza Napoletana™ ?
Expect to eat a pizza with all the wonderful flavours of the Authentic Neapolitan Pizza STG on The Maestro's Hybrid Napoletana Pizza Base.
Using techniques often associated with Sour Dough Bread such as culturing pre-ferment starters , specific flour profile blending and long levitation processes Sydney Pizza Guru Pietro Ferretti has developed The Award-Winning Hybrid Napoletana Pizza base as a crossover between the light Roman Pizza in Pala ( Pizza Typically eaten in Rome by the slice - Crunchy) and the Pizza Napoletana STG, whilst maintaining the freshness of flavour benchmarks established by the short cooking times of the STG.
"....the Pizza Napoletana Hybrid is a the perfect symphony between light crunch and subtle crumb. "
For a literally melt in your mouth experience... Sydney's wood fired pizza food truck.
Pizza By Pietro - Menu
Pizze Rosse - San Marzano Tomato Sauce Base
*All Pizza Rosse also have Pure mozzarella and Extra Virgin Olive Oil + Freshly grated parmesan unless stated otherwise.
1 Margherita (D.O.P)
16
pure mozzarella + organic basil
2 Pure Mozzarella
16
sicilian oregano + shaved garlic + maldon salt , pure mozzarella
3 Sausage + Italian Spinach
18
italian pork and black pepper sausage + broccoli raab
4 Capricciosa
18
double smoked leg ham + mushrooms + sicilian green olives (olives have pips)
5 Sicilian Salami
18
sicilian soppressa mild salami + caramalised onions + sicilian green olives + our house pickled chilli
6 Italian Meat Lovers
20
italian pork and black pepper sausage + sicilian sopressa mild salami + double smoked leg ham
7 Pollo
20
fresh chicken breast tenderly + smoked bacon + mushrooms
8 Italian Prosciutto
20
24 month seasoned san daniele prosciutto + wild rocked salad and freshly grated parmesan
9 La Suprema
20
Sopressa Salami, Caramalized Spanish Onions, Olives and Chilli
10 Vegetariano
18
roasted red + yellow capsicum + artichokes +
mushrooms V
11 Parmigiana
18
roasted eggplant + ricotta cream + shaved parmesan V
(D.O.P) = Made to original neapolitan discipline formed in 1889.
V = Vegetarian
Pizze Bianche
Fior di Latte Mozzarella + olive oil and freshly grated parmesan base ( no tomato sauce)
12 Wild Truffle Mushroom
20
italian porcini mushrooms + wild asparagus + truffle sauce V
13 Caprese
18
yellow + red cherry tomatoes + basil + malden salt V
14 Cheese Lover
20
pure mozzarella + sweet italian gorgonzola + goats cheese + parmesan + radicchio + pear salad V
15 Pietro Special
22
24 month seasoned italian san daniele prosciutto + yellow + red cherry tomatoes + wild rocket and goat cheese salad + freshly grated parmesan
Hand Made Pasta
Cooked to Order - PLEASE NOTE Pasta's Change Daily so visit or call to confirm whats on today
Spinach and Ricotta Ravioli
16
Tomato Cream Sauce V
Penne Napoletana
16
Garlic, Basil and Tomato sauce V
Tortellini Mushroom Cream Ragu
18
Ham and Cheese Tortellini with Mushroom cream sauce
Gnocchi Bolognese
18
Hand Made Gnocchi in rich meat sauce.
Daily Menu is a selection of the above pizzas, pastas and mains, If you have a request, drop us a line!
Pizza By Pietro - HYBRID PIZZA NAPOLETANA™
HYBRID
The offspring of two varieties......
PIZZA
Pizza is a traditional Italian dish consisting of a yeasted flatbread typically topped with tomato sauce and cheese and baked in an oven
NAPOLETANA
A native of Naples......
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We look forward to seeing you soon :)
Pizza By Pietro
Jervis Bay, New South Wales, Australia
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