Pizza By Pietro - Wood Fired Pizza, Food Truck

The Original Pizza

PIZZA NAPOLETANA STG™

The Pizza Napoletana STG is the Brand given to the Authentic Pizza Napoletana, STG meaning Guaranteed Traditional Speciality.

To certify the product the Pizza must be prepared following a discipline that requires the finest San Marzano tomatoes, Fior Di Latte Mozzarella, '00' Flour, an ambient levitation process and only wood fired oven cooking at +400•c .

There is a deep science behind all of this and the result is a succulent well charred pizza cooked in 60-90 seconds that has become sought after around the world.

Due to the short cooking time the pizza remains slighty hydrated and is often labelled wet and doughy by foreigners who have been cultured in their countries by mainstream pizzerias and franchises but this is the way the Neapolitan Pizza should be and the Neapolitans would have it no other way....there should be NO Crunch!

The Neapolitan Pizza STG is typically:- eaten with a knife and fork and is never pre-cut, it was originally eaten in its street food format in a "wallet style" as seen in this photo.

What is the The Hybrid Pizza Napoletana™ ?

Expect to eat a pizza with all the wonderful flavours of the Authentic Neapolitan Pizza STG on The Maestro's Hybrid Napoletana Pizza Base.

Using techniques often associated with Sour Dough Bread such as culturing pre-ferment starters , specific flour profile blending and long levitation processes Sydney Pizza Guru Pietro Ferretti has developed The Award-Winning Hybrid Napoletana Pizza base as a crossover between the light Roman Pizza in Pala ( Pizza Typically eaten in Rome by the slice - Crunchy) and the Pizza Napoletana STG, whilst maintaining the freshness of flavour benchmarks established by the short cooking times of the STG.

"....the Pizza Napoletana Hybrid is a the perfect symphony between light crunch and subtle crumb. "

For a literally melt in your mouth experience... Sydney's wood fired pizza food truck.

Pizza By Pietro - Menu

Pizze Rosse

San Marzano Tomato Sauce Base and Extra Virgin Olive Oil

Marinara

Shaved Garlic Glove, Sicilian Oregano and Extra Virgin Olive Oil

Margherita

Fior Di Latte Mozzarella, Organic Genovese Basil, Extra Virgin Olive Oil and Grated Parmesan

Napoletana

Sicilian Anchovies, LIgurian Olives, Organic Genovese Basil, Fior Di latte Mozzarella

Parmigiana

Baked Eggplant, Basil, Fior Di Latte Mozzarella, 24 Month Seasoned Parmesan

Capricciosa

Smoked Leg Ham, Artichokes, Mushrooms and Olives

Lasagna

Smokde Leg Ham, Whipped Ricotta, Shaved Parmesan and Basil

Sopressa

Sopressa Salami, Caramalized Spanish Onions, Olives and Chilli

Gamberetti

Prawns, Cherry Tomatoes, Zucchini, Garlic and Chilli ( No Cheese)

Salciccia Rossa

Italian Sausage, Mushrooms and Peas

San Daniele

24 Months Seasoned Imported San Daniele Prosciutto, Rocket, Parmesan

Salsiccia e Friarelle

Italian Sausage ,Bitter Italian Greens and Garlic

Tonno

Tuna, Cherry Tomatoes, Capers, Garlic and Chilli

Pizze Bianche

Olive Oil and Fior di Latte Mozzarella Base

Fantasia di Formaggi

Cheese Lover - Gorgonzola, Taleggio, Caprino, Radicchio and Pear Salad Vin Cotto Dressing , Grated Parmesan

Notorious Caracalla

Pizza Biancha finished with Pierino Tomatoes Caprese Salad , San Daniele Prosciutto, Fresh Basil and Goats Cheese

Caprese

Fresh Tomatoes, Basil and Buffalo Mozzarella

Giardino

Chicory, Roasted Capsicum, and Mushrooms

Porcini

Porcini Mushrooms, Asparagus, Taleggio Cheese,Parmesan and Truffle Oil

Salciccia Verde

Italian Sausage, Crushed Green Olives,Garlic, Rocket and Parmesan

Funghi Misti

Mixed Mushrooms, DOP Gorgonzola, Truffle Oil, Parmesan

4 Formaggi - 4 Cheeses

Taleggio, Gorgonzola, Parmesan, Radicchio and Pear Salad, Vin Cotto Dressing

Puttanesca Bianca

Cherry Tomatoes, Anchovies, Olices, Garlic and Chilli

Pancetta

Pancetta, Cherry Tomatoes, Potato and Rosemary

Messina

Smoked Leg Ham, Peas, Boiled Egg, Eggplant , Ricotta

Porcini and Speck

Porcini, Speck and Taleggio Cheese

Daily Menu is a selection of the above pizzas, pastas and mains, If you have a request, drop us a line!